Since 2000
Twenty-six years of Mongolian berry processing.
Eco Erdene LLC was established in 2000 with the purpose of processing Mongolia’s wild fruits and berries locally while preserving their natural qualities and value. We are one of Mongolia’s pioneering companies in the wild fruit processing industry.
About Eco Erdene
Quality begins with the land itself.
For 26 years, we have been processing naturally sourced raw materials by combining traditional methods with modern technology, producing products with a strong focus on quality, safety, and natural characteristics.
Eco Erdene has extensive experience in introducing Mongolian products to international markets and developing export opportunities. We were the first Mongolian producer to export pure sea buckthorn juice to Japan, and we have also supplied blueberry jam to the South Korean market.
The people
The founder and the CEO.
B. Bilgee
Founder of Eco Erdene LLC
Founded in 2000 by Food Technologist and Engineer B. Bilgee, a graduate of the Moscow Institute of Food Technology with more than 50 years of industry experience, Eco Erdene LLC was among the first companies in Mongolia to industrially process wild fruits and berries.
Recognizing the value of Mongolia’s natural resources, including sea buckthorn, lingonberry, and blueberry, she established the company with a vision to create high-quality, natural food products while preserving their authentic taste and nutritional value.
Starting from two small rented rooms in Ulaanbaatar, Eco Erdene has grown into a leading producer of wild fruit products through 26 years of family dedication, innovation, and expertise.
Today, the company continues as a third-generation family business.
O. Misheel
CEO of Eco Erdene LLC
In October 2025, O. Misheel was appointed Chief Executive Officer, leading the company’s next stage of growth and international expansion.
In the same year, Eco Erdene became a subsidiary of Abico Group, strengthening its capabilities through modern management, investment, and global standards.
Timeline
Twenty-six years on the road.
2000
The beginning
Eco Erdene LLC was founded in 2000 by food technologist B. Bilgee. Our journey began in a single rented room of a kindergarten, where we started producing products that preserved the natural qualities and nutritional value of Mongolia’s wild fruits and berries.
2004–2014
Entering the Japanese market
In 2004, Eco Erdene began exporting 100% pure sea buckthorn juice to Japan. Over the following years, we developed long-term partnerships with Japanese companies, including DAIWA CAN (2004–2009), Yes Doctor (2011–2013), and MIROKU (from 2014), expanding our presence in the Japanese market.
2019
Expanding into South Korea
We expanded our export activities into the South Korean market, supplying products made from Mongolia’s wild fruits and berries, including wild blueberry jam, through the Emart retail network.
2019
A new identity, a new chapter
In 2019, we renewed our brand identity, product appearance, and packaging, creating a more modern image aligned with international markets. This transformation marked a new chapter in our journey, strengthening our commitment to bringing the unique value of Mongolia’s wild fruits and berries to consumers beyond our borders.
2025
Becoming part of the Abico Group family
In 2025, Eco Erdene LLC became a subsidiary of Abico Group, marking a new chapter of growth and creating opportunities to further expand our operations, production capabilities, and market reach.
Our vision
To become a leading producer in Mongolia’s fruit-processing industry and a trusted national brand exporting to Asian markets.
Our mission
To preserve the natural value, characteristics, nutritional qualities, and authentic flavors of naturally sourced raw materials by combining traditional methods, modern technology, and innovative solutions, while developing high-quality, safe, and consumer-oriented products as a trusted Mongolian producer.
Eco Erdene
Our values
Quality
We are committed to the quality and safety of every product, striving to deliver products that earn and maintain the trust of our customers.
Sustainable development
We respect and responsibly utilize the gifts of nature, while preserving the natural taste, nutritional value, and inherent qualities of wild fruits and berries for our consumers.
Customer-centric
We listen to and understand the needs, preferences, and expectations of our customers, continuously developing products and services that deliver the value they seek.
Innovation
We combine traditional knowledge with modern technology to develop new products and innovative solutions.
Raw materials
Natural treasures
Mongolia’s harsh climate and vast, pristine natural environment provide unique conditions for wild fruits and berries to grow naturally and develop their distinctive flavors, colors, aromas, and nutritional qualities.
Our key raw materials — lingonberries, blueberries, and sea buckthorn — are naturally grown across different regions of Mongolia. We place strong emphasis on the origin, quality, and careful processing of our raw materials.
We source our raw materials from suppliers who collect and prepare them in an environmentally responsible manner. Throughout the process, we pay close attention to their origin, quality, and handling.
Through this approach, we strive to preserve the distinctive characteristics of Mongolia’s natural fruits and bring their authentic qualities to consumers.
Our raw materials
Sea buckthorn
Naturally high in vitamin C
Blueberry
Wild-harvested from the taiga
Lingonberry
Naturally high in acidity
